A super, quick, throw together, everybody will love it dessert!
Around here, this is known as 'Dave's Dessert'. Dave helps us every time we work and I KNOW I HAVE to make this dessert when he does. Once he even sauntered up to me and whispered, "You know I won't be here on Thursday, Sugar." Translated, in Dave speak, that means, "Don't make that dessert on the day I'm not here." LOL! I even had to give him the recipe because apparently he told someone about it and they tried to make it, but it just wasn't the same. I have sent him home with extra portions as well. Initially I was worried it would melt before he got home since he lives about 30 miles from here, but I shouldn't have been concerned. Dave has a heavy foot. Grin!
Ice Cream Sandwich Dessert
Ice Cream Sandwiches (number depends on how big of a pan you make. I usually make a BIG pan. Larger than 9x13. A regular 9x13 isn't really tall enough. I mean it works in a pinch, but my giant lasagna pan is 3" tall - Dave gets 2 helpings and I use 36 sandwiches) Everyone can have seconds unless I have more than a dozen men. Then they have to fight over whatever is left.
1 large Container Cool Whip
1 jar caramel ice cream topping
Hershey's chocolate syrup
Chocolate English Toffee Chips
*Cover the bottom of your chosen pan with ice cream sandwiches.
Spread a layer of Cool Whip on top.
Drizzle the caramel topping over the Cool Whip.
Drizzle the Hershey's Chocolate syrup over the caramel.
Top with another layer of Ice Cream Sandwiches.
Spread 2nd layer of Cool Whip.
Sprinkle Toffee Chips on top.
And if you drive really, really fast, I'll save this last piece for you.