I would make these when the kids were little and last week, I decided to introduce the tradition to the next generation.
Made me miss the carefree summer days when ours were small.
Fudgsicles
1 small box instant chocolate pudding
1/2 C sugar
1/2 C cream
2 C whole milk
Just combine and mix well until slightly thickened and pour into popsicle molds. Freeze and enjoy!
I'm grateful for good help in the kitchen
80 degrees, deck time, and the perfect taste tester...doesn't get any better than that.
Aww! Love the tradition! And I will be trying this out on our babies! They look good!
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Donna
Great pictures. Growing up we made popsicles but never fudgesicles. Those look yummy.
ReplyDeleteI used to make those too and put them into tupperware freezerpop molds. I liked to eat them too!
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